Imperia Pasta Maker

Home Chef


Our home and light restaurant use pasta machines are designed to be used for small batch and short production runs, ranging from 1 to 3 hours a day. These machines are great for fresh pasta production for restaurants with a light pasta menu, caterers, and the pasta enthusiast.

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  1. The Imperia R220 is the classic fresh pasta sheeter. Featuring 10 thickness adjustment settings, the machine produces a 210mm (8.3") sheet of pasta which can be used for ravioli, lasagna, or cut by hand. Optional cutter attachments cut your pasta into various widths including popular cuts such as fettuccine and pappardelle.

  2. The Imperia RMN220 is the classic fresh pasta sheeter. Featuring 10 thickness adjustment settings, the machine produces a 210mm (8.3") sheet of pasta which can be used for ravioli, lasagna, or cut by hand. Optional cutter attachments cut your pasta into various widths including popular cuts such as fettuccine and pappardelle.

  3. For making homemade fresh pasta the Torchio Model B hand crank pasta press comes complete with two dies for spaghetti and rigatoni (Venetian dialect: bigoli and gargati). The Torchio Model B hand press can be attached to any table or bench.
  4. The Lillo is a small, light use, pasta machine that mixes dough and extrudes various pasta shapes.
  5. New Dolly III Pasta Extruder
    The New Dolly III, improving on the Dolly II, the most compact professional pasta extruder on the market!
  6. Perforated white plastic stackable drying trays for all pasta machines

    Dimensions:

    Length: 23"

    Width: 16"

    Height: 1.5"

  7. Perforated white plastic stackable drying trays for all pasta machines

    Dimensions:

    Length: 23"

    Width: 16"

    Height: 1.5"

  8. Professional Round Cutter, all brass construction and wood handle.
  9. Professional Round Ravioli former with spring loaded insert, all brass construction and wood handle.
  10. Professional Square Ravioli former with spring loaded insert, all brass construction and wood handle.
  11. Imperia 2mm Round Cutter for Imperia R220 Electric or Manual Version.

  12. Imperia 1.5mm Flat Cutter for Imperia R220 Electric or Manual Version.

  13. Imperia 2mm Flat Cutter for Imperia R220 Electric or Manual Version.

  14. Imperia 4mm Flat Cutter for Imperia R220 Electric or Manual Version.

  15. Imperia 6.5mm Flat Cutter for Imperia R220 Electric or Manual Version.

  16. Imperia 12mm Flat Cutter for Imperia R220 Electric or Manual Version.

  17. The Imperia RMN220 is the classic fresh pasta sheeter. Featuring 10 thickness adjustment settings, the machine produces a 210mm (8.3") sheet of pasta which can be used for ravioli, lasagna, or cut by hand. Optional cutter attachments cut your pasta into various widths including popular cuts such as fettuccine and pappardelle.

Set Descending Direction