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Restaurant Pasta Machines

 La Monferrina Nina Pasta Dough Roller and Cutter

Pasta machines for restaurants are categorized by their production rate and durability. Pata machines for restaurants can operate three to five hours a day without over taxing the equipment (some machines may require a "cooldown" or duty cycle period). We carry pasta machines such as pasta sheeters, pasta extruders and ravioli makers. Our sales staff has over 37 years of experience to answer all you questions and suggest the best equipment for your needs. Please don't hesitate to contact us.

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22 Item(s)